BSL Launch Recite Me assistive technology myaccountMyAccount login image

Secondary school menu 2025

Menu for schools that close early on Friday

Go Fresh Cage Menu 2025

This menu is for Biggar High School, Carluke High School, Hamilton Grammar, Lanark Grammar, and Lesmahagow High only.

Week 1

13/01

27/01

10/02

24/02

10/03

24/03

21/04

05/05

19/05

02/06 16/06 11/08 25/08 08/09 22/09 06/10 20/10 03/11 17/11 01/12 15/12

Week 2

20/01

03/02

17/02

03/03

17/03

31/03

28/04

12/05

26/05

09/06 23/06 18/08 01/09 15/09 29/09 27/10 10/11 24/11 08/12 05/01  

Week 1

Daily meal options

Monday

Tuesday

Wednesday

Thursday

Friday

Soups

Tomato

Lentil

Roasted pepper

Carrot and coriander

Lentil

Main meal*

Pork rice bowl with broccoli

Southern style chicken wrap with spicy rice and broccoli

Steak pie with mashed potatoes and carrots

Fish and chips with peas

Vietnamese chicken baguette with wedges and peas

Vegetarian
option

Cheese and tomato calzone with wedges and rainbow slaw (v)

Tomato and mascarpone pasta bake with broccoli (v)

Sausage and tomato baguette with wedges and carrots (v)

Vegetable quarter pounder with wedges and peas (v)

Vegetable chilli with spicy fries and peas (v)

Hot Str-EATS**

Cheese panini
Pizzini
Cheese pizza
Rollover

Pizzini
Cheese pizza
Baked potato
Chicken curry pot

Cheese panini
Pizzini
Cheese pizza
Rollover

Pizzini
Cheese pizza
Baked potato
Chicken curry pot

Cheese panini
Pizzini
Cheese pizza
Rollover

*All main meals served with a side salad and a selection of seasonal fresh fruit
** All Hot Str-EATS served with a side salad.

Cold Str-EATS

Available Monday to Friday and all served with a side salad

Standard fillings: Sandwiches and baguettes with a selection of fillings: cheese (v), cold meat (chicken and turkey), tuna mayo

Week 2

Daily meal options Monday Tuesday Wednesday Thursday Friday

Soups

Lentil

Roasted pepper

Lentil

Carrot and coriander

Tomato

Main meal*

Chicken Shawarma flatbread with chips and peas

Cajun chicken burger with veg rice and rainbow slaw

Chicken parmigiana with spaghetti and broccoli

Fish and chips with peas or salmon fillet with chips

Sausage pastry with diced potatoes and beans

Vegetarian
option

Arrabiata pasta bake with peas (v)

Macaroni cheese with broccoli (v)

Quorn sausage pastry with diced potatoes and beans (v)

Savoury meatballs in tomato sauce with noodles and peas (v)

Quorn fajita baguette with veg rice and carrots (v)
Hot Str-EATS**

Cheese panini
Pizzini
Cheese pizza
Rollover

Pizzini
Cheese pizza
Baked potato
Chicken curry pot

Cheese panini
Pizzini
Cheese pizza
Rollover

Pizzini
Cheese pizza
Baked potato
Chicken curry pot

Cheese panini
Pizzini
Cheese pizza
Rollover

*All main meals served with a side salad and a selection of seasonal fresh fruit
**Hot Str-EATS served with a side salad

Cold Str-EATS

Available Monday to Friday and all served with a side salad

Standard fillings: Sandwiches and baguettes with a selection of fillings: cheese (v), cold meat (chicken and turkey), tuna mayo

See 14 nutritional standards for Secondary Schools and a list of allergens.

Related content

  1. Week 1
  2. Week 2
  3. Menu for schools that close early on Friday